Colombia
Huila + Cauca

Packaging renders & illustrative lifestyle scenes. Colors may vary slightly in print.
Light–medium roast / 12 OZ
For a new perspective.
Cherry, grape and plum meet chocolate and cane sugar. This Colombian single origin pairs a fruit-forward opening with a smooth, sweet finish.
Your coffee, ready for your brewer.
Questions before ordering? We’re here to help. Shipping · Order issues
01 / THE FIRST SIP
Cherry, grape and plum meet chocolate and cane sugar. This Colombian single origin pairs a fruit-forward opening with a smooth, sweet finish.
02 / A SENSE OF PLACE
From Huila and Cauca, two of Colombia’s celebrated coffee regions. High-altitude growing areas, volcanic soils and smallholder farming traditions shape this expressive single-origin cup.
Huila + Cauca
Above sea level
Light–medium roast
04 / MAKE YOURSELF AT HOME
Start with 15 g of coffee to 250 ml of water. If you choose Whole Bean, grind for your brew method just before brewing. Adjust the strength to your taste.
Tasting notes describe the flavors you may notice in the cup. They are a guide to the coffee’s character, not a list of ingredients.
Keep your coffee sealed in a cool, dry place.