Ethiopia + Mexico + Brazil
Guji + Chiapas + Cerrado

Packaging renders & illustrative lifestyle scenes. Colors may vary slightly in print.
Light roast / 12 OZ
For the happy detour.
Fresh fruit and citrus lead the way in this lively light roast. Ethiopian, Mexican and Brazilian beans meet in a bright, layered cup that rewards a little curiosity.
Your coffee, ready for your brewer.
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01 / THE FIRST SIP
Fresh fruit and citrus lead the way in this lively light roast. Ethiopian, Mexican and Brazilian beans meet in a bright, layered cup that rewards a little curiosity.
02 / A SENSE OF PLACE
Guji’s Ethiopian beans bring the fruit-forward character. Chiapas adds clean structure, while Cerrado contributes body and sweetness. Three distinct origins, a cup with its own point of view.
Guji + Chiapas + Cerrado
Above sea level
Light roast
04 / MAKE YOURSELF AT HOME
Start with 15 g of coffee to 250 ml of water. If you choose Whole Bean, grind for your brew method just before brewing. Adjust the strength to your taste.
Tasting notes describe the flavors you may notice in the cup. They are a guide to the coffee’s character, not a list of ingredients.
Keep your coffee sealed in a cool, dry place.